The last satisfying mouthful of slightly crunchy, doughy goodness.
A homemade base is a must. A secret recipe? Even better!
They say keep it simple for a reason. A few fresh ingredients go a long way.
The restaurant's vibe should match your soaring spirits.
Madhuri Dixit was a very good student during her studies. He completed his graduation in science. Due to her keen interest in science, Madhuri wanted to become a pathologist.
After this Madhuri got a chance to work in the film Abodh. Madhuri's film Abodh could not do well, but she started getting work. After this, first film Tezaab and then Ram Lakhan made Madhuri Dixit a very veteran Bollywood artist.
After the success of Tezaab and Ram Lakhan, Madhuri became such a place in the film world, after which Madhuri's presence in a film was considered a guarantee of success.
Among the characters played by Madhuri Dixit, the role of Inspector Ganga Devi in the film Khalnayak, the character of Nisha in Hum Aapke Hain Koun, the character of Madhu in the film Dil Ka and the role of Pooja in Dil To Pagal Hai are very famous.